
Our hiking route from Die to Col de Menil and back.
An old connection still exists across the alley between two homes.
Rich checks the compass.
Investigating an abandoned barn at Serre Jean.
Queen Anne's lace blankets the meadows.
Hiding in the shade at the Col de Menil.
In the shadow of the 2000 metre Montagne de Glandasse.
Steep mountain moutons cannot be farmed intensively and the absence of fertilizers enables
wildflowers to flourish.
Wee mushroom wonders cling to anything along the path.
Making our way along the Ravin de Bonne Combe. |
EXCERPT FROM SARAS JOURNAL September
1, 1999
Die, The Vercors
From Die to Col de Menil
1123 metres (13 kilometres - 7 hours)
The day begins with a test walk into town for breakfast pain the
chewiest baguette to spread with lavender honey. Die (pronounced "dee") is a
village of perfect size a bookstore with art supplies and hiking maps, boulangerie,
laundry, wine, café, bar, real estate, jewelry, veterinarian. Everythings in place
fuschias in window boxes, cherry tarts, a snow-fed fountain at every corner. When
the real walk begins were climbing through the pine forests in the shadow of a giant
rock-wall the 2000 metre Plateau de Glandasse. It spreads like a long, flat
plate at the top of a sheer, vertical cliff; almost treeless, forbidding to all except the
Alpine Ibex one of the rarest inhabitants of the Alps and almost extinct until the
creation of the National parks. Today there are over 500, living high above the treeline
in all but the coldest part of the year. Both the males and females have long, curved
horns on the oldest males the horns can grow to be a metre long. Rich is thinking:
How does one get up there? Can one? If there is a way, wouldnt it be an awfully
steep climb? Meanwhile, sweating and huffing, we reach the midpoint, a vista overlooking a
shallow valley of green grass cups, and in a dip, the Abbey de Valcroissant. Its a
gite nestled between the peaks, gleaming in the midmorning sunshine. Americans cross our
path first a man and later his wife, whos had too much sun. Everywhere in
France, especially on the hiking trails, the French and foreigners alike chirp
"Bonjour!" in the most polite of old-world expressions literally,
"Good day", and always with heartfelt sincerity. So were chirping, and
breathing heavily, and high on the endorphins. She says flatly, "Hi".
Theyre heading back to the abbey, which is accessible by road. At the 1123 metre Col
de Menil, todays summit, we can look down into the surrounding valleys,
including the village Die and our campground. Our return route follows the Foret
Domanial, a deep forest of evergreens, dappling sun, a playground for thousands of
butterflies that congregate in the bright spots, blending in with the monkshood and
toadstools. After 5 kilometres of downhill switchbacks we empty into a field of harvested
lavender, still overpowering with perfume, plump with bumblebees and shrubs impersonating
blueberry bushes. The berries are sour, ooze a clear liquid, but stain my shorts with a
bloody red. Further along theres retribution in a wall of fat blackberries, and
Im transported, despite the lavender, the rocky peaks, the dilapidated stone
farmhouses, to my bony-kneed childhood picking at Crescent Beach. Its easy to slip
into the fantasy of hobo self-sufficiency when the berry bursts in your mouth as you make
your way along the path. Finally, following the underground riverbed of the Ravine de
Bonne Combe where the water comes up for air only intermittently, our path winds
around to the outskirts of Die. We trod the last of our thirteen kilometres with thoughts
of the campgrounds municipal swimming pool. |

Ancient alleys of Die.
There are hundreds of kilometres of hiking trails in the Vercors..
Sara in our favourite hiking environment - shade of forest.
Alpen fields under the Montagne de Glandasse.
Berry bushes abound.
Monk's Hood along the path.
We are happy to head back into the cool forest.

A stool for a large toad.
The Montagne de Glandasse watches our every step as we make our way around its smaller
siblings
After 5 kilometres of downhill switchbacks we empty into a field of harvested lavender. |