10/16/98-Mosey to Castlebar

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101698-Sara with room to breath.JPG (10709 bytes)
Ireland has room to breathe101698-Sara and Castle Coole.JPG (12643 bytes)
Enniskillen's Castle Coole ranks as the purest expression of the neoclassical style of architecture in Ireland101698-Iron Mountains.JPG (11399 bytes)
County Fermanagh boasts an all-around view of the Iron Mountains 101698-derelict church on N61.JPG (11764 bytes)
The view from Alfi almost always includes a derelict church

101698-monument on N61 for IRA.JPG (16376 bytes)
An IRA monument marks the border between the Republic of Ireland from Northern Ireland101698-in progress IRA monument.JPG (19026 bytes)
This IRA monument is a work in progress101698-marker to Drumanone Dolmen.JPG (24380 bytes)
Finding the Drumanone Dolmen is not an easy task101698-path to the Drumanone Dolmen.JPG (25216 bytes)
A path through a farmer's field shows the way t o the prehistoric dolmen101698-our first field experience.JPG (41021 bytes)
Our first field experience101698-Sara by Drumanone Dolmen.JPG (13112 bytes)
The Drumanone Dolmen is one of the largest portal tombs of its kind in Ireland101698-4.5 by 3.3m tomb cap.JPG (19023 bytes)
The 4.5 by 3.3m tomb cap101698-Famine Museum Canadian content.JPG (42101 bytes)
The Strokestown Famine Museum includes information about Irish emigration to Canada 101698-Irish famine Soup Recipe.JPG (12775 bytes)
The Irish famine Soup Recipe did little to save the one million starving peasants
EXCERPT FROM SARA’S JOURNAL

October 16, 1998

Castlebar

Ireland is an atmospheric painting. Today is particularly dark but not without its now predictable daily rainbow and gleaming magic hour. We arise after a night of adventurous dreams. Rich was on a boat and I dreamt we were back in Canada and had not fulfilled our mandate of Most Recent European Personal Development. Elma serves us fresh double yolks,  accompanied with other Ulster delights; ham, bacon, sausage and potatocake.

Castle Coole, near Enniskillen is closed after September but its 500 hectare estate is open to pedestrians. the 18th centruy house is said to be filled with Neoclassical antiques but we are most satisfied with an hour’s walk around the grounds. They include wooded paths, meadow, lawns and of course, sheep. It rains throughout but the wind is light and I find myself peeling layers and enjoying the damp sprinkle. I am a little reminded of the dog park and Emily and our mid-winter walks.

Next we travel a scenic red road and cross the border into the Republic, to Boyle in search of the Drumanone Dolmen; one of the largest portal tombs of it’s kind in Ireland.  These massive, prehistoric balancing rocks are scattered throughout Ireland.  Our guidebook directions convince us that the author has written them from the Pub in Boyle. We do eventually find the junction, the railway bridge, the brown (actually green) sign, the muddy path and railway crossing that leads to the field in which the dolmen stands. It is worth it! Not huge, (4.5 metres) but an interesting feat of structural engineering (the big rock is balanced on the two smaller rocks) and surrounded by grazing sheep.

Part of Ireland's long and tragic history is told at Strokestown Park House, a Palladian mansion at the edge of the city of Strokestown, built in 1730 for Thomas Mahon, whose ancestors oversaw the 12,000 hectare estate for Charles II.  In the 18th century the Irish ruling class were members of the Protestant Episcopalian Church, and were descendants of Cromwellian soldiers, Norman nobles and Elizabethan settlers.  They formed a prosperous upper class known as the Protestant Ascendancy, and were granted land by the British to lord over and collect revenues from the Catholic peasant farmers.  By the mid-18th century, Catholics held less than 15% of the land in Ireland and by the end of the century that percentage had dwindled to 5%.  

The Strokestown Park House's old stable yard houses The Famine Museum.    Between 1845 and 1851 the potato was the staple food of a rapidly growing but desperately poor population of farmers who inhabited the land granted to the Anglo-descendent Protestant upper-class.   From 1800 to 1840 the population went from four to eight million inhabitants, putting tremendous pressure on this land.    Rich in carbohydrates, protein and nutrients, an Irish peasant could stay healthy by eating just one crop, and ate an average of 14 Lbs. of potatoes per day.   From 1845-51 a succession of almost complete failures of the potato crop resulted is mass starvation, emigration and death.  To this day Ireland has not completely recovered from this and as a result has one of the lightest populations in Europe. 

During this time there were excellent harvests of other crops such as wheat, but these were too expensive for purchase by the poor.  Ireland continued to export food while the impoverished starved, and most landlords ignored the situation or satirized it in British newspapers. 

As a result approximately one million people perished from starvation and disease, and another million emigrated, often dying on the filthy "coffin ships" or upon arrival in  North America.   Emigration continued to reduce the population over the next century. 

In the case of Strokestown, Major Denis Mahon, its landlord at the time,  and his land agent simply evicted the hundreds of starving peasants who could no longer contribute to the estate's coffers and chartered ships to transport them away from Ireland.   In 1847 Major Mahon was shot dead just outside the town and one of the documents on display in the museum is a newspaper account of the incident with two dubious-looking signed confessions by peasant farmers.

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